It's simply a facet of his existence. Matt can tell that the man two tables down is one more creme brulee away from heart trouble but he can't read words on paper. "How about something simple," he suggests. "Protein heavy is good, and um, no olives."
Matt is well aware he's asking a lot as it is and tries his best to reassure him. "I'm used to it. I'm not that picky, really."
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timeasmymeasure
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Date: 2016-08-18 12:06 am (UTC)Matt is well aware he's asking a lot as it is and tries his best to reassure him. "I'm used to it. I'm not that picky, really."